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I brunch.

I brunch a lot. 

So much so, some might say it’s an occupation. 

So when I find a good brunch place, you know it’s good. 

You know what else is great? 

This place is even named Good.

(I love it).

I think Good had me at the pastry basket. 

I’m a sucker for biscuits. 

Also great was the goat cheese eggs with asparagus and tomatoes (pictured above).

And obviously I loved the french toast. 

(I really didn’t even think I had to mention that one). 

I will definitely be back. 

*Pictures taken by me.